It all starts at the source. Sweet and bitter oranges peels are the quintessence of Cointreau, and the Master Distiller’s first mission is to select orange peels based on their aromatic qualities.

Cointreau’s flavor profile is a symphony of unexpected dualities: It has an instant freshness yet lingers on the palate, is a harmonious blend of nuanced notes yet remains intensely orange. In cocktails, Cointreau serves as a flavor amplifier, helping reveal the other ingredients while bringing balance, depth, and freshness to the mix.