FACUNDO EXIMO features a blend of medium to heavy bodied dark rums aged in fine oak barrels between 10 and 12 years. FACUNDO EXIMO is the only of the four rums that is blended before aging – a process which relies on the Master Blender to expertly tailor the flavor and aroma balance before Nature’s contribution through the aging process. Maturing in white oak barrels for more than a decade allows for a smooth, rich finish.