Peligroso Tequila Añejo is produced in the highlands of Jalisco, Mexico. This 40% abv drink is made from 100% Blue Weber Agave and is matured for over a year in American Oak barrels. After storage, each bottle is corked and numbered by hand. On the palate, the Añejo presents refined spicy aromas. Delicate notes of macadamia, oak, and pumpkin define the long, silky finish.

After travelling along the dusty roads and stunning beaches of the Baja Peninsula in Mexico, surf buddies Keith Ross and Brace Beach decided to bring their own tequila to market. Their aim was to create a drink which perfectly reflects the experience and the spirit of travel. Their success in this venture speaks for itself: the Añejo won a silver medal in the 2012 San Francisco World Spirits Competition.